The processing part of the birds, also called the final harvest, is a very important phase in order to guarantee the consuming public a final high quality product. Our plant works two shifts, during six days per week. We produce a great variety of chickens classified by weight, for a very demanding markets such as: restaurants (fast food and hotel restaurants) and retail such as supermarkets, general stores, grocery stores and others.

We are the only plant in Panama with an automatic evisceration system, which guarantees better sanitary and hygienic levels for our processed products. We have on site government inspectors who assure the consuming public the highest standards of quality of our operation. As a result, the government has approved our plant for exports.

For these reasons and aware of the value and importance of the hygiene and sanitary control, we have installed a plant for treating waste water to avoid contamination of our rivers.